6 Component Fatty Acids Mix at 1,000 µg/mL in H2O, 1 mL.
ISO 9001:2015 certified, ISO/IEC 17025:2017 and ISO 17034:2016 accredited.
12 month expiration date.
Components: Acetic acid (CAS #64-19-7), Butyric acid (CAS #107-92-6), Isobutyric acid (CAS #79-31-2), Isovaleric acid (CAS #503-74-2), Propionic acid (CAS #79-09-4), Valeric acid (CAS #109-52-4).